Friday, October 3, 2014


I walk past a couple of gardens which have calendula in them.
It is also called pot marigold, because the petals are edible.
They can brighten up a salad,
or add some colour to rice.
If you can bear to cut the flowers apart...


EG CameraGirl said...

I love these annuals and really MUST plant some next year!

Debbie said...

gorgeous, orange is such an under rated color!!!


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Ottawa, Ontario, Canada
I'm a 50 something female set loose on the world with a camera.