Friday, October 3, 2014

Calendula

I walk past a couple of gardens which have calendula in them.
It is also called pot marigold, because the petals are edible.
They can brighten up a salad,
or add some colour to rice.
If you can bear to cut the flowers apart...

2 comments:

  1. I love these annuals and really MUST plant some next year!

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  2. gorgeous, orange is such an under rated color!!!

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